ARIRANG NEWS2015.3.15---米糠預防肥胖


ARIRANG NEWS2015.3.15---米糠預防肥胖
發佈日期:2015年3月15日
It′s common knowledge that bran works wonders for the human body,... but it may be even healthier than we′d ever imagined. A group of local researchers have discovered previously unknown properties of rice bran that could help prevent obesity. Sohn Jung-in has more.
About 500,000 tons of rice bran is produced every year in Korea after rice is polished.
Thirty percent of the residue is used in cosmetics or livestock feed, while the rest is discarded.
But a group of local researchers has recently discovered evidence that special properties in rice bran could be beneficial in preventing obesity.
They released the results early this month.
The researchers conducted a test in which a control group of mice was fed high-fat foods, while an experimental group was fed high-fat foods and given an injection of rice bran extract.
After six weeks, the mice in the control group gained 44 percent more weight, but the group that was given the rice bran injections showed a significant difference in weight gain of only 33 percent.
"The mice given the rice bran extract injections gained significantly less weight and there was a reduction in the amount of fat in the liver cells."
The difference was also noticeable in the size of fatty tissues and cells.
The mice in the high-fat control group had enlarged cells, but the mice in the rice bran group saw no change in their fatty tissues.
The researchers discovered that certain bioactive components in rice bran helped decrease the proportion of fat in the body.
"Through animal testing, we′ve proven that rice bran is effective in fighting obesity. It could be used to make health-functional food or medicine."
After confirming the effectiveness and safety of rice bran in humans, the researchers anticipate the results will transform the unused raw material into a high-value product while tackling the oversupply of rice in the country. Paul Yi, Arirang News.
這是常識,麩皮創造奇蹟的人身上,......但它可能是更健康的比我們想像的想像。
一群當地的研究人員已經發現米糠以前未知的特性,可以幫助預防肥胖。
孫某榮中有更多的。
約50萬噸米糠每年生產的大米韓國拋光後。
殘餘物的百分之三十用於化妝品或家畜的飼料,而其餘的將被丟棄。
但一組本地的研究人員最近發現的證據表明,在米糠特殊性能可能是有益的預防肥胖。
他們公佈的結果本月初。
研究人員進行了一項試驗中,鼠的對照組飼餵高脂肪的食物,而實驗組飼餵高脂肪的食物,並給予注射米糠提取物。
六週後,在小鼠的對照組獲得了44%以上的重量,但被賦予了米糠注射組顯示中只有33%的重量增益的顯著差異。
“小鼠中給出的米糠提取物注射獲得顯著更少的重量和存在於脂肪在肝細胞中的量減少。”
差異也明顯在脂肪組織和細胞的大小。
在高脂肪對照組小鼠已擴大的細胞,但小鼠米糠組中看到的在其脂肪組織中沒有變化。
研究人員發現,在米糠某些生物活性組分有助於減少在身體脂肪比例。
“通過動物試驗,我們已經證明,米糠為有效打擊肥胖。它可以用來做保健功能的食品或藥品。”
確認有效性和米糠在人類安全後,研究人員預期的結果將改變未使用的原料放入一個高價值的產品,同時解決大米在國內供大於求。
保怡,阿里郎新聞。

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